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Cuttlefish and tomato risotto
To make the cuttlefish and tomato risotto, first How to clean cuttlefish: separate the head, which corresponds to the part with the tentacles, from the mantle (1). To gently clean the mantle, you will ...
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Cuttlefish with Peas and Bacon
To prepare cuttlefish with peas and bacon, clean the cuttlefish, separate the tentacles (1) and cut them into pieces (2). Pour the oil into a pan (3). Add two garlic cloves (4), let the oil flavor, ...
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