Beef dinner can mean more than another pan of ground meat when you want something substantial at the center of the plate.

Beef tenderloin is trimmed, tied and cut into thick medallions before the cooking begins. Large Himalayan salt blocks are heated over charcoal and used as the actual cooking surface. The steaks sear ...

Our step-by-step guide will help you score perfectly cooked beef tenderloin that’s flavorful and moist each and every time. Serving a beef tenderloin roast will turn any occasion into a true ...

A whole beef tenderloin is one impressive roast to serve for a holiday dinner. If you're a beef fan, you know just how special the cut is whether it's paired with a pan sauce or any type of sauce or ...

This beef carpaccio recipe is pure elegance. Melt-in-your mouth beef tenderloin is seasoned with fruity olive oil, lemon ...

Experience the delightful combination of tender beef tenderloin steaks paired with a vibrant spinach-almond pesto and a hearty brown rice pilaf infused with sweet dried cherries. This elegant yet ...

Brush steaks with vegetable oil and season with salt and pepper. Grill an internal temperature of 130 degrees. Transfer steaks to platter. Let stand until cool. Cover and refrigerate until well ...

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It is a hearty Labor Day option when burgers are not the plan. Serve it straight from the griddle while the cheese is still ...