Follow these expert guidelines to cook flavorful, juicy chicken, including whole chicken and or baked chicken pieces.

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. A whole chicken is a cost-effective and healthy meal base, with plenty of left-overs that you can make ...

Trussed up, spatchcocked, or sectioned into pieces, nothing is more satisfying than a perfectly roasted chicken.

For a slightly smoky bird and virtually no mess in the kitchen, try cooking it on the grill. Preheat a charcoal grill for indirect heat by dividing the lit, gray charcoal in half and pushing each half ...

• Julia Child’s roast chicken recipe is a classic, featuring French cooking techniques that deliver crispy skin, juicy meat, and a flavorful jus. • Tyler Florence’s spatchcocked chicken offers a ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...