Add Yahoo as a preferred source to see more of our stories on Google. The next time you're craving a juicy pulled pork sandwich, save that trip to your local BBQ joint for another day and make it at ...

Place the pork shoulder in the slow cooker. Add four peeled whole garlic cloves, pour the entire bottle of root beer over the meat, and add a generous splash of liquid smoke. Cook on low for 8 to 10 ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

I was talking with a friend about perfect meals for entertaining, and we went through the usual suspects: lasagnas, chili, tenderloins. And then he mentioned that his favorite go-to entertaining dish ...

This simple recipe makes use of the pork butt, the upper part of the shoulder known for its marbling and flavor. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote ...

Roasting a whole pork shoulder takes time, but it’s worth the wait. It yields a lion’s share of rich, tender meat that you can prepare in diverse ways. Preheat oven to 450 degrees. Using a sharp knife ...

While there are a lot of steps to making this pork shoulder roast, it's an easy family dinner recipe. The cherry tomatoes ...

A few weeks back, in honor of my dear friend Max’s birthday, I made this new recipe for Pork Shoulder Steaks with Grilled Mustard Greens from the June/July issue of Bon Appétit. And in order to fully ...

This Crock Pot Mississippi Pork Roast turns a handful of ingredients into a rich, savory dish that feels right at home on the ...

The centerpiece of Korean barbecue is the meat, but it doesn't have to be steak; Seattle chef Rachel Yang recommends grilling pork shoulder. Keep an eye on the edge of the meat where it touches the ...

Instant Pot pulled pork is super easy to make and absolutely delicious. It’s perfect for football gatherings or any time you want a no-fuss recipe that can be made ahead of time and reheated for an ...