The grocery store deli may not seem like a great place to find a high quality fried catfish sandwich, but this chain may make ...

Crispy golden fried catfish fillets with a crunchy breading, a Southern classic. Main ingredients: catfish, flour, cornmeal, seasoning. Get right out of town Harvard-trained doctor has a warning for ...

· Heat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350 degrees F on a deep-fry thermometer. · Cut excess fat from the catfish fillet; place in ice cold water. · Whisk the ...

In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...