Even when you're making it at home, filet mignon is among the most expensive cuts of steak that a person can buy, so you should really aim to get it right every time. Some schools of culinary wisdom ...

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Add Yahoo as a preferred source to see more of our stories on Google. A grilled filet mignon steak with grill marks and garnished with fresh rosemary on a wooden board - Ahmed5514/Shutterstock Some ...

1. Place the filet mignon on a flat surface and season with salt and pepper. 2. Heat oil in a sauté pan and sear all sides of the filet. 3. Once the filet is seared, remove it from the pan and place ...