If you secure a spiral ham, be it for a special occasion or just what you've been craving, make sure you cook it just right ...

Learn how to make Dolly Parton's famous family recipe for a juicy glazed hickory ham fit for any holiday table.

As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or being undercooked in the center while the outside is overdone. How long it ...

Add Yahoo as a preferred source to see more of our stories on Google. a bone in ham surrounded by vegetables - 500/Getty Images There are few things worse than preparing to cook a ham only to realize ...

Roasted ham half carved into slices on white platter with greens, cranberries, and orange slices - Azurita/Getty Images A carefully-cooked ham is a thing of beauty, with tender, salty, slightly sweet ...

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...