Nothing says “holiday season” quite like the delicious combination of sweet maple syrup and salty, crispy bacon—oh, and ...

Use a panini machine: Toast is a little dry for a bacon sandwich but if your bread is not as fresh as you’d like, butter the ...

For many of us, bacon grease is the nectar of the gods — not one drop should go to waste. Those golden-hued pan drippings are a surefire way to upgrade your recipes, adding richness and depth of ...

Whether you slather it on a crisp piece of toast, scoop it onto a fluffy baked potato, or drizzle it atop steamed broccoli, butter arguably makes everything taste better. It's also a key ingredient in ...

In terms of popularity this year, comfort food reigned supreme for readers of Salon Food. Deputy food editor Michael La Corte taught us how to transform a breakfast staple into a crispy delight, while ...