Aug. 10—Big Puff's days as a show rabbit, Chase Myatt and his younger brother Tyler agree, are over. In a small shed on the Myatts' property in Baker County, surrounded by 35 other rabbits, Big Puff ...

PERMAISURI, Nov 1 --The Ministry of Agriculture and Food Industries will continue to encourage young entrepreneurs to venture into rabbit meat production, Deputy Minister II Datuk Che Abdullah Mat ...

SALEM — A bill meant to reduce barriers for small-scale rabbit meat production has also sparked a proposal to expand Oregon’s humane slaughter law. On-farm slaughter of 1,000 rabbits a year would be ...

Daniela Larese is a farmer in Ashford. With her partner Nick Weinstock, their 41-acre BOTL Farm raises and sells pasture-raised pork, lamb, chicken and goat meat, as well as eggs, raw honey, ...

As chef Peter Kent plates up a rabbit ragu, he thinks about the humble beginnings of this gourmet dish. Growing up on South Australia's Fleurieu Peninsula, just outside Adelaide, he remembers families ...

Probiotic supplementation has become a cornerstone of modern rabbit production, offering a viable alternative to antimicrobials for the enhancement of gut health, growth performance and product ...

Should rabbits in Connecticut be raised only as house pets, or possibly also for stews and other meals? A proposal to allow harvesting rabbits for food, an idea loved by farmers but hated by animal ...