Celebrate fall with these cozy mushroom dinners, featuring savory pastas, hearty casseroles and other comforting meals for ...

Chef Anita Jaisinghani shares an easy oyster mushroom taco recipe with avocado, cabbage slaw, fresh herbs and warm tortillas.

The king oyster mushroom, with its thick stem and mild flavor, is a versatile ingredient in many vegetarian dishes ...

Mushroom Ragù Pasta — a rich, hearty, meatless ragù with deep umami flavours, perfect over fresh pasta. Made with a variety ...

Mushrooms are quintessentially autumnal. These fantastic fungi add an earthy and rich umami flavor, and can also add a meaty quality to vegetarian dishes. Don’t worry, there won’t be a test! Learning ...

If Vegan January (aka Veganuary) has inspired you to reduce the amount of meat you eat, or you're already a vegetarian, then mushrooms will probably play a major role in your diet. These low-calorie, ...

Wild mushrooms are more readily available to home cooks than ever, especially here in Southern California. Not just chanterelle and morel mushrooms, but also maitake (a.k.a. hen of the woods), ...

After my boyfriend and I do our bi-monthly grocery store run, our fridge is full of mushrooms. Usually, we have button or cremini mushrooms, but this last time, we got silvery-gray oyster mushrooms ...

Consider this the beginning of our campaign to get you all over your obsession with all things gourd-flavored once fall finally hits. We don’t get it you guys!!! Does pumpkin spice flavored everything ...

With less than a week until HBO’s “The Last of Us” Season 2 premieres, I can’t help but have fungi on the brain. For those who haven’t hopped on the bandwagon yet, the show, based on a popular video ...

Gauri Pradhan has shared a simple mushroom sandwich recipe that can be a useful snack idea for parents looking for new ways ...