This edible sugar dough is the key to making elaborate decorated cakes. Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, ...

This satisfying video demonstrates the artistic process of decorating a layered sponge cake to look like a giant strawberry.

Add Yahoo as a preferred source to see more of our stories on Google. Why is it that the food in cartoons looks so tasty? Something about their bright colors and dimensions that defy the laws of ...

In this episode of In the Kitchen with Matt, I will show you how to make fondant, more specifically marshmallow fondant. This homemade fondant recipe for cakes and other treats is really easy to make ...

If you are a sweets gal like I am, you’ve probably had your fair share of fondant—whether you know it or not. It can be polarizing, but when made well, it can elevate a cake or pastry, especially if ...