Quality Meat Scotland (QMS) is launching an autumn consumer campaign to boost awareness of Scotch red meat and the standards ...
Nearly 500 salmonella cases and two deaths linked to outbreaks potentially associated with imported eggs have prompted calls ...
The nature of farm activism in Britain is undergoing significant change. Gone are the days when a broken lock, an open gate, ...
Farmers and rural firearm users could face the biggest shake-up to gun licensing in a generation after the police watchdog ...
Average yields and weather windows are the main topics of conversations with farmers this week. As the wet weather presses ...
Bawling from a group of cattle is a sound that can strike fear into a farmer, signalling a herd on the loose or thirsty ...
Did everyone get the government emergency alert on their phones last week? At the time I was coaching a rugby training ...
It is the plot of a thousand Hollywood movies – the grizzled, old veteran being dragged back into action long after they are ...
An industry-wide survey has been launched to establish the impact of bluetongue virus serotype 3 (BTV-3) on UK livestock ...
Like many others this summer, harvest was all wrapped up and finished before the end of July. This was a first for us, having ...
Young poultry farmers and industry professionals are being encouraged to apply for an NFU programme aimed at developing the ...
Market prospects have brightened for pig producers, with stronger German prices supporting confidence and Danish welfare and ...
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