Jim Van Patter, dairy manager at Nels Brothers Farms in Juneau, Wis., has managed herds from northern Wisconsin to ...

In the past year, New York has added 13,000 cows and multibillion-dollar investments in dairy processing have already started ...

The Emergency Planning and Community Right-to-Know Act (EPCRA), was created in 1986. It's intended to help communities plan for chemical emergencies and requires industry to report on the storage, use ...

U.S. milk production continues to climb, and for now, the system is holding together. Over the past year, the national milking herd has grown by roughly 355,000 cows — a 3.8% jump versus June 2024 — ...

For the first time since July 2018, total U.S. cattle and calves grew 0.2%, or 200,000 head, to reach 94.2 million head, according to the latest USDA Cattle report. Although this growth appears small, ...

Protein seems to be everywhere these days. Consumers are seeking it because they recognize its role in muscle health, healthy ...

It seems that U.S. tariff law has more sections than a football stadium. Toward the end of July, the Trump administration announced new Section 301 tariffs which effectively replace the Section 122 ...

The dairy industry’s importance to meat markets has never been greater. From 2012 to 2016, domestic beef semen sales exploded 260% according to multiple research studies conducted. As so many of us in ...

Efforts to grow an international appetite for U.S. dairy products have evolved significantly since my parents were farming. I've seen our approach to exports shift from primarily shipping commodities ...

The Netherlands has a unique relationship with water, and perhaps nowhere has this been more on display in recent years than at Rotterdam harbor’s Floating Farm, an innovative dairy operation that was ...