Impact Food, the California plant-based seafood startup behind Impact Tuna and Impact Salmon, is closing down, according to a ...
A new Netflix documentary follows British comedian Mo Gilligan through a 28-day fried chicken diet, using the personal ...
Aline Baroni is a journalist and the Executive Director of ProVeg Brasil, bringing over 15 years of experience in strategic ...
Plant-based seafood company Oshi has placed its salmon fillets in California grocery chain Bristol Farms and Michigan-based ...
Beyond Meat has supplied the plant-based protein for two limited-edition items at US dessert chain Milk Bar, which is ...
Fruit and vegetable production has outpaced cereals since 2010, yet the world is not eating better as a result. That ...
Fermentation startups pulled in significantly more grant funding than every European alt-protein category combined managed a ...
Rotterdam-based biotechnology company Fooditive has been selected as a finalist in the 2026 Grow-NY competition, a New York ...
The work was funded through NASA's Deep Space Food Challenge and was presented this week at the American Chemical Society's ...
Members of the European Parliament who hold private financial interests in the agri-food sector were around three times more ...
Find all Southern Illinois University news in chronological order with our extensive archive and stay informed on Southern Illinois University and the vegan, plant-based and cellular agriculture ...
Estonian biotechnology company ÄIO and research organisation TFTAK have secured €1.94 million in public funding for a ...
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